Live music every Thursday at Gillray’s

Continuing the Gillray’s music theme, February 2016 has a spectacular line-up of Live Music on Thursday evenings. Join us for a drink with friends or colleagues and let us...

New À La Carte Menu

Gillray’s new-look à la carte menu includes new starters including Pan Fried Scallop with Pork Belly; Pea Puree and Bacon Crumble; Pan Fried Breast of Wood Pigeon. For mains we now offer a...

Pages